AquariumDining　Ryuduki

Course content

●Appetizer

Please choose from two types of appetizers made with seasonal ingredients

●Pasta

Today's Pasta Dish

Or

Pan-fried foie gras with steaming daikon radish (+1,800 yen)

●Soup

Seasonal vegetable potage

●Fish

Today's fish dish made with fresh fish delivered directly from the source

Or

Lobster Fricassee with American Sauce (+1,200 yen)

Meat

Yamayuri Pork Roast

Or

Grilled Japanese black beef lean meat (shinshin) with wasabi (+1,500 yen)

●Dessert

Today's dessert

●Cafe

Coffee or tea

*Please be sure to let us know in advance if you have any food allergies.

※The photograph is an image.

*Menu contents may change depending on the availability of ingredients.

*The last entry time for courses is 9pm.

*A separate seat charge will be charged.

*We will also call you to confirm your reservation before you come to our store.Please acknowledge it beforehand.

*Please be sure to let us know in advance if you have any food allergies.Please note that we cannot accommodate requests made on the day.We will inform you in advance.